Comments for Stella Metsovas Nutrition Expert & Gut Health Specialist

Comment on Wild Planet Sardines Get a Grade A+! by Stella Metsovas

Stella Metsovas — Wed, 18 Apr 2012 14:51:20 +0000

During summer months, I enjoy cold sardines, layered on a bed of arugula and shallots with a french-dijion vinaigrette– I especially love sardines paired with sun-dried tomatoes. Enjoy!

Comment on Wild Planet Sardines Get a Grade A+! by john bocchetti

john bocchetti — Wed, 18 Apr 2012 02:03:23 +0000

I discovered the wild planet brand while on an extended camping trip, like 6 months worth. Both the tuna and sardines are the best I’ve had, being both of italian/balkan bloodlines, I have them hardwired into my genetic makeup.
I not only lost weight but my skin and joints were benefiting, due to the extremely hard physical conditioning that hiking daily through the mountains can create. Oddly enough I started eating sardines while growing up in the Noe Valley flat owned by my aunt Stella!

Comment on Coast Magazine: A Diet Across the Ages by Stella Metsovas

Stella Metsovas — Thu, 05 Apr 2012 04:00:37 +0000

Hi Jean,

The best way to get started is select the “Pre Appointment Consultation” in the upper, right hand corner of the website: http://www.stellametsovas.com. We’ll discuss your needs and goals, as well as apply the program best suited for you.

Comment on Coast Magazine: A Diet Across the Ages by Jeannette Somers

Jeannette Somers — Wed, 04 Apr 2012 00:48:07 +0000

I’ve already left a lenghty message above

Comment on Coast Magazine: A Diet Across the Ages by Jeannette Somers

Jeannette Somers — Wed, 04 Apr 2012 00:46:07 +0000

I’m interested in a program more for my peculiar problems
I have erosive eosinophlic esophagitis( which after my last endo..became erosive) I also have a bad bout at times with diverticulitis in my descending colon( I just got over a bout which became infective..I’m also HIGHLY allergic to wheat and I;m on a Gluten-free diet…rarely eat out …cook all me meals for work and dinner…..so I’m looking for a diet to hone in on my esophagel problem as well as the Diverticulitis…Hope you can be a help..

Warm Regards,

Jean Somers

Comment on New Favorite Product: Trader Joe’s Unsweetened Coconut Milk by Jim from L.A.

Jim from L.A. — Sat, 24 Mar 2012 16:01:19 +0000

Hi Folks, Good to hear your on the track to rediscover the incredible health benefits to anything coconut with it’s excellent MCFA’s in it’s saturated fat. That’s right,… some saturated are excellent for you. They are not all bad. But please beware you are defeating the purpose if the coconut oils are not Raw & unprocessed. Unfortunetly, TJ is not a good source because they pasturize & homogenize anything in a carton! I called their PR dept. and they told me this was true. Just check around, and you will eventually find fresh C. Juice unheated. Good Luck, Jim

Comment on The Truth About Turkey by All Things Dental Network

All Things Dental Network — Mon, 19 Mar 2012 21:47:37 +0000

Dentistry in Europe and Croatia…

I saw this really new post today….

Comment on Wild Planet Sardines Get a Grade A+! by john bocchetti

john bocchetti — Sat, 17 Mar 2012 23:32:47 +0000

After having triend every brand of sardines in the last forty years I have found “wild planet” to be the best! They are beautiful, so is Stella, bella bonna!!!

Comment on Was Steve Jobs a Victim of the Vegetarian Diet? by Ashley Honan

Ashley Honan — Fri, 24 Feb 2012 17:06:22 +0000

I can see how this is true, that’s why I believe it’s important for vegans to have healthy meats like turkey or chicken. For the most part though the benefits of eating super vegan foods has a big impact on the mind and Steve knew that, that help his visionary status.

Comment on Stella’s Organic, Gluten-Free Brownies with Peanut Butter, Sea Salt; Stuffed with Wild Blueberries by Stella Metsovas

Stella Metsovas — Tue, 21 Feb 2012 02:08:46 +0000

Sounds like fun! Enjoy~ SM